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Torvehallerne ved Nørreport er et godt sted å starte.",{"type":350,"content":784},[785],{"text":786,"type":354},"Hotel Alexandra ligger ved Rådhuspladsen, med klassiske danske designmøbler på rommene.",{"type":350,"content":788},[789,792,793],{"text":449,"type":354,"marks":790},[791],{"type":382},{"text":453,"type":354},{"text":794,"type":354,"marks":795},"Se ledige rom på Hotel Alexandra",[796],{"type":458,"attrs":797},{"href":798,"uuid":17,"anchor":17,"target":461,"linktype":462},"https:\u002F\u002Fwww.hotels.com\u002Faffiliates\u002Fhotelscom-norway.EP7XVZY",[],{"_uid":801,"body":802,"card":850,"layout":416,"component":417,"article_rounded":214},"593aa6dd-887d-4552-957a-559a4b5b5009",{"type":347,"content":803},[804,809,813,818],{"type":364,"attrs":805,"content":806},{"level":366},[807],{"text":808,"type":354},"Når er det best å reise på mattur?",{"type":350,"content":810},[811],{"text":812,"type":354},"Vår og høst er de beste årstidene for de fleste matbyene: markedene er fulle av råvarer, det er behagelig å gå, og restaurantene er åpne. I august tar mange italienske og franske restauranter sommerferie.",{"type":364,"attrs":814,"content":815},{"level":366},[816],{"text":817,"type":354},"Når bør du bestille hotell?",{"type":371,"content":819},[820,830,840],{"type":374,"content":821},[822],{"type":350,"content":823},[824,828],{"text":825,"type":354,"marks":826},"Restauranter med stjerner:",[827],{"type":382},{"text":829,"type":354}," bestill bord før du bestiller hotell.",{"type":374,"content":831},[832],{"type":350,"content":833},[834,838],{"text":835,"type":354,"marks":836},"San Sebastián og Lyon:",[837],{"type":382},{"text":839,"type":354}," fylles opp under festivaler og store arrangementer.",{"type":374,"content":841},[842],{"type":350,"content":843},[844,848],{"text":845,"type":354,"marks":846},"Fleksible priser:",[847],{"type":382},{"text":849,"type":354}," velg avbestillbare rom hvis du planlegger langt fram.",[],{"_uid":852,"body":853,"card":905,"layout":416,"component":417,"article_rounded":214},"647fd230-d3a5-4660-a89a-042139c7c7ef",{"type":347,"content":854},[855,860,865,869,874,878,883,887,892,896,901],{"type":364,"attrs":856,"content":857},{"level":366},[858],{"text":859,"type":354},"Ofte stilte spørsmål om matbyer i Europa",{"type":364,"attrs":861,"content":862},{"level":434},[863],{"text":864,"type":354},"Hva er Europas beste matby?",{"type":350,"content":866},[867],{"text":868,"type":354},"Det finnes ikke ett svar, men San Sebastián, Bologna, Lyon og Napoli nevnes ofte øverst. San Sebastián er kjent for pintxos og mange stjernerestauranter, Bologna for pasta og ragù, Lyon for bouchons og Napoli for pizza.",{"type":364,"attrs":870,"content":871},{"level":434},[872],{"text":873,"type":354},"Hvilken by i Europa er best for gatemat?",{"type":350,"content":875},[876],{"text":877,"type":354},"Napoli er blant de beste, med pizza fritta, cuoppo og pizza a portafoglio. Lisboa og Porto har også god og rimelig gatemat, og San Sebastián har pintxos som spises stående i baren.",{"type":364,"attrs":879,"content":880},{"level":434},[881],{"text":882,"type":354},"Må man bestille bord på forhånd?",{"type":350,"content":884},[885],{"text":886,"type":354},"På de mest kjente restaurantene, særlig de med Michelin-stjerner, må du bestille lenge i forveien. Pintxosbarer, bouchons og pizzeriaer tar ofte ikke reservasjoner, så der går du bare inn.",{"type":364,"attrs":888,"content":889},{"level":434},[890],{"text":891,"type":354},"Når er det best å reise på matferie i Europa?",{"type":350,"content":893},[894],{"text":895,"type":354},"Vår og høst er best, med gode råvarer på markedene og behagelig temperatur. Unngå gjerne august i Italia og Frankrike, når mange restauranter tar ferie.",{"type":364,"attrs":897,"content":898},{"level":434},[899],{"text":900,"type":354},"Hvor bør man bo på en matreise?",{"type":350,"content":902},[903],{"text":904,"type":354},"Bo sentralt, så du kan gå mellom markeder, barer og restauranter. Vi har valgt hotell som ligger midt i matstrøkene i hver by, som Maria Cristina i San Sebastián og Art Hotel Commercianti i Bologna.",[],{"_uid":907,"body":908,"card":959,"layout":416,"component":417,"article_rounded":214},"ddb0c212-5c3c-46dc-bb7d-b04e258cd7b1",{"type":347,"content":909},[910,915],{"type":364,"attrs":911,"content":912},{"level":366},[913],{"text":914,"type":354},"Les videre",{"type":371,"content":916},[917,926,937,948],{"type":374,"content":918},[919],{"type":350,"content":920},[921],{"text":922,"type":354,"marks":923},"Pizza i Napoli",[924],{"type":458,"attrs":925},{"href":632,"uuid":633,"anchor":17,"target":634,"linktype":32},{"type":374,"content":927},[928],{"type":350,"content":929},[930],{"text":931,"type":354,"marks":932},"Europas beste andrebyer",[933],{"type":458,"attrs":934},{"href":935,"uuid":936,"anchor":17,"target":634,"linktype":32},"\u002Fnb-no\u002Fpicolo\u002Fhoteller\u002Feuropas-beste-andrebyer","286eb244-d597-4fdd-8ed2-165cfd1044e6",{"type":374,"content":938},[939],{"type":350,"content":940},[941],{"text":942,"type":354,"marks":943},"Restaurantene du må oppleve i San Sebastián",[944],{"type":458,"attrs":945},{"href":946,"uuid":947,"anchor":17,"target":634,"linktype":32},"\u002Fnb-no\u002Fpicolo\u002Fdestinasjoner\u002Feuropa\u002Fspania\u002Fsan-sebastian\u002Frestaurantene-du-ma-oppleve","a01adc41-1aa5-48be-b8c4-dbaf8c468372",{"type":374,"content":949},[950],{"type":350,"content":951},[952],{"text":953,"type":354,"marks":954},"Sju kokker du vil booke bord hos",[955],{"type":458,"attrs":956},{"href":957,"uuid":958,"anchor":17,"target":634,"linktype":32},"\u002Fnb-no\u002Fpicolo\u002Fopplevelser\u002Fmat-og-vin\u002Fkokker-fra-fine-restauranter","f987b711-67c4-46a4-8f62-f1cb171c7b7e",[],{"_uid":961,"theme":16,"author":16,"component":962,"author_name":16,"author_text":16,"author_image":963,"section_overline":964,"facebook_share_link":965,"instagram_share_link":966},"45d3dc3a-2788-4ff4-b2ef-7810203c4fb6","ArticleFooter",{"id":17,"alt":17,"name":16,"focus":17,"title":17,"filename":16,"copyright":17,"fieldtype":19},"God appetitt i Europa",{"id":16,"url":16,"linktype":32,"fieldtype":33,"cached_url":16},{"id":16,"url":16,"linktype":32,"fieldtype":33,"cached_url":16},{"_uid":968,"card_type":969,"component":970,"filter_by":971},"837eea25-acd4-4d2a-a702-a6df731c34d5","historier som gir deg reiselyst","PaginatedArticles",{"_uid":972,"plugin":973,"values":974},"033a0942-7be7-4383-ae39-4c622aeeee07","storyblok-tags-select",[975,976],"Food & Wine","Europe","Article",{"id":16,"alt":331,"name":16,"focus":16,"title":16,"width":332,"height":333,"source":16,"filename":311,"copyright":16,"fieldtype":19,"meta_data":979,"public_id":335,"aspect_ratio":336,"is_external_url":214},{"alt":331},"europas-beste-matbyer","nb-no\u002Fpicolo\u002Fopplevelser\u002Fmat-og-vin\u002Feuropas-beste-matbyer",-20,[976,975],187666517,"316ff74c-5fbe-4206-bcc6-02ab9348f925","2026-10-09T07:11:50.888Z",[]]