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Til lunsj og fiskesuppe går du til Baklandet Skydsstation.",{"type":377,"content":378},"bullet_list",[379,392,403,414,425],{"type":380,"content":381},"list_item",[382],{"type":345,"attrs":383,"content":384},{"textAlign":17},[385,390],{"text":386,"type":350,"marks":387},"Beste fine dining:",[388],{"type":389},"bold",{"text":391,"type":350}," Speilsalen",{"type":380,"content":393},[394],{"type":345,"attrs":395,"content":396},{"textAlign":17},[397,401],{"text":398,"type":350,"marks":399},"Beste verdi:",[400],{"type":389},{"text":402,"type":350}," FAGN-Bistro",{"type":380,"content":404},[405],{"type":345,"attrs":406,"content":407},{"textAlign":17},[408,412],{"text":409,"type":350,"marks":410},"Beste nabolagsbistro:",[411],{"type":389},{"text":413,"type":350}," Bula Neobistro",{"type":380,"content":415},[416],{"type":345,"attrs":417,"content":418},{"textAlign":17},[419,423],{"text":420,"type":350,"marks":421},"Beste lunsj:",[422],{"type":389},{"text":424,"type":350}," Baklandet Skydsstation",{"type":380,"content":426},[427],{"type":345,"attrs":428,"content":429},{"textAlign":17},[430,434],{"text":431,"type":350,"marks":432},"Beste klassiker:",[433],{"type":389},{"text":435,"type":350}," To Rom og Kjøkken",[],"0","BodyBlock",{"_uid":440,"body":441,"card":498,"layout":437,"component":438,"article_rounded":204},"1770b065-f7c5-44e4-9e3d-ab2e1fe31093",{"type":342,"content":442},[443,448,453,458,463,468,473,478,483,488,493],{"type":365,"attrs":444,"content":445},{"level":367,"textAlign":17},[446],{"text":447,"type":350},"Speilsalen: Michelin under krystallkronene",{"type":345,"attrs":449,"content":450},{"textAlign":17},[451],{"text":452,"type":350},"Speilsalen ligger i Britannia Hotel og har én Michelin-stjerne. Salen er en historisk sal med speil og lysekroner, og menyen bygger på norske råvarer i mange små retter. Det er byens mest høytidelige kveld.",{"type":345,"attrs":454,"content":455},{"textAlign":17},[456],{"text":457,"type":350},"Forbeholdet: dette er en lang middag med fast meny. Vil du heller ha en enkel kveld i samme hus, er Jonathan rett ved siden av.",{"type":365,"attrs":459,"content":460},{"level":367,"textAlign":17},[461],{"text":462,"type":350},"FAGN og FAGN-Bistro: samme kjøkken, to tempo",{"type":345,"attrs":464,"content":465},{"textAlign":17},[466],{"text":467,"type":350},"FAGN har én Michelin-stjerne og serverer smaksmeny med ville råvarer og moderne teknikk. Søsterstedet FAGN-Bistro har Bib Gourmand, Michelins merke for god mat til fornuftig pris.",{"type":345,"attrs":469,"content":470},{"textAlign":17},[471],{"text":472,"type":350},"Bistroen er stedet vi ville anbefalt til flest. Du får det samme håndverket i en mer avslappet form, og du kan bestemme selv hvor mange retter du vil ha.",{"type":365,"attrs":474,"content":475},{"level":367,"textAlign":17},[476],{"text":477,"type":350},"Bula Neobistro og vinbarene",{"type":345,"attrs":479,"content":480},{"textAlign":17},[481],{"text":482,"type":350},"Bula Neobistro i Prinsens gate er nabolagsbistroen trondhjemmerne bruker når de skal feire uten dresskode. Rundt i sentrum finnes flere små vinbarer, som Spontan Vinbar og Kombo, der vinen er like viktig som maten.",{"type":345,"attrs":484,"content":485},{"textAlign":17},[486],{"text":487,"type":350},"Bestill bord til helgene. Disse stedene er små, og de fylles av folk som bor i byen.",{"type":365,"attrs":489,"content":490},{"level":367,"textAlign":17},[491],{"text":492,"type":350},"To Rom og Kjøkken: den trygge klassikeren",{"type":345,"attrs":494,"content":495},{"textAlign":17},[496],{"text":497,"type":350},"To Rom og Kjøkken har i mange år vært et av de mest stabile stedene i byen, med norske råvarer, en lang vinliste og en liten bar for et glass før maten. Passer når du vil spise godt uten at kvelden blir en forestilling.",[],{"_uid":500,"image":501,"theme":16,"author":16,"component":506,"caption_text":507,"caption_title":325,"image_caption":16},"1cf4ae1c-ec6d-4030-835b-8ed2fec6c8e8",{"id":16,"alt":502,"name":16,"focus":16,"title":325,"width":326,"height":327,"source":16,"filename":503,"copyright":16,"fieldtype":19,"meta_data":504,"public_id":505,"aspect_ratio":330,"content_type":331,"is_external_url":204},"Bryggene i Kjøpmannsgata langs Nidelva","https:\u002F\u002Fres.cloudinary.com\u002Fpicolo\u002Fimage\u002Fupload\u002Fv1792728607\u002FPicolo\u002FCountry\u002FNorway\u002FTrondheim\u002Fkjopmannsgata-wharf-houses-nidelva-trondheim.jpg",{"alt":502,"title":325},"Picolo\u002FCountry\u002FNorway\u002FTrondheim\u002Fkjopmannsgata-wharf-houses-nidelva-trondheim","FullImage","Bryggene ligger rett over elva for Bakklandet.",{"_uid":509,"body":510,"card":552,"layout":437,"component":438,"article_rounded":204},"bf8cdbad-b379-4a9d-9e76-66d114aa3b2e",{"type":342,"content":511},[512,517,522,527,532,537,542,547],{"type":365,"attrs":513,"content":514},{"level":367,"textAlign":17},[515],{"text":516,"type":350},"Bakklandet: fiskesuppe og kaffe i trehusene",{"type":345,"attrs":518,"content":519},{"textAlign":17},[520],{"text":521,"type":350},"På Bakklandet, bydelen med trehus på østsiden av Gamle Bybro, ligger Baklandet Skydsstation. Den gamle skysstasjonen er kjent for fiskesuppa og tradisjonsmat, og det er lunsjstedet vi ville valgt.",{"type":345,"attrs":523,"content":524},{"textAlign":17},[525],{"text":526,"type":350},"Gå over Gamle Bybro, og ta kaffen på en av kafeene langs gata etterpå. Om sommeren er det ofte kø, så kom før tolv eller etter to.",{"type":365,"attrs":528,"content":529},{"level":367,"textAlign":17},[530],{"text":531,"type":350},"Smak på Trøndelag: sodd, lam og grønnsaker fra Frosta",{"type":345,"attrs":533,"content":534},{"textAlign":17},[535],{"text":536,"type":350},"Vil du spise noe som bare finnes her, se etter sodd på menyen. Trøndersk sodd er en klar kjøttsuppe med kjøttboller og grønnsaker, servert til festmat i generasjoner, og Inderøysodd fra Innherred er den mest kjente varianten.",{"type":345,"attrs":538,"content":539},{"textAlign":17},[540],{"text":541,"type":350},"Lam fra fjellbeitene, ost fra gårdsysteriene i Trøndelag og grønnsaker fra Frosta går igjen på menyene til de beste kjøkkenene i byen. Spør gjerne hvor råvarene kommer fra. I Trondheim får du som regel et konkret svar.",{"type":365,"attrs":543,"content":544},{"level":367,"textAlign":17},[545],{"text":546,"type":350},"Solsiden: mye folk, mindre mat",{"type":345,"attrs":548,"content":549},{"textAlign":17},[550],{"text":551,"type":350},"Solsiden er den gamle verftstomta ved elva, med uteservering og mange restauranter på rad. Det er et fint sted for en øl i kveldssola, men maten er stort sett trygg kjedemat. Spis heller i sentrum eller på Bakklandet, og gå hit etterpå.",[],{"_uid":554,"image":555,"theme":16,"author":16,"component":506,"caption_text":556,"caption_title":557,"image_caption":16},"b6f6e5d7-8c24-4084-928c-5a378f042132",{"id":16,"alt":556,"name":16,"focus":16,"title":557,"width":326,"height":327,"source":558,"filename":559,"copyright":558,"fieldtype":19,"meta_data":560,"public_id":561,"aspect_ratio":330,"content_type":331,"is_external_url":204},"Lobbyen på Britannia Hotel i Trondheim.","Britannia Hotel","Foto: Hotels.com","https:\u002F\u002Fres.cloudinary.com\u002Fpicolo\u002Fimage\u002Fupload\u002Fv1792728076\u002FPicolo\u002FHotels\u002Ftrondheim\u002Fbritannia-hotel-trondheim-lobby.jpg",{"alt":556,"title":557},"Picolo\u002FHotels\u002Ftrondheim\u002Fbritannia-hotel-trondheim-lobby",{"_uid":563,"body":564,"card":615,"layout":437,"component":438,"article_rounded":204},"fbc76d69-c779-4301-9581-e957720ddaf1",{"type":342,"content":565},[566,571,587,593,598],{"type":365,"attrs":567,"content":568},{"level":367,"textAlign":17},[569],{"text":570,"type":350},"Her bor du hvis maten er grunnen til turen",{"type":345,"attrs":572,"content":573},{"textAlign":17},[574,576,585],{"text":575,"type":350},"Sentrum mellom Torvet og Solsiden er nærmest de fleste restaurantene. 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Om morgenen går du over til kafeene i trehusene, og om kvelden er det kort vei til Solsiden. Et godt valg hvis du vil bo nær de små stedene og ikke trenger luksus.",{"type":345,"attrs":639,"content":640},{"textAlign":17},[641,644,645],{"text":602,"type":350,"marks":642},[643],{"type":389},{"text":606,"type":350},{"text":646,"type":350,"marks":647},"Se ledige rom og pris på Scandic Bakklandet",[648],{"type":580,"attrs":649},{"href":650,"uuid":17,"anchor":17,"target":613,"linktype":614},"https:\u002F\u002Fwww.hotels.com\u002Faffiliate\u002FYn3pCbU",[],{"_uid":653,"body":654,"card":707,"layout":437,"component":438,"article_rounded":204},"d168d1b1-e0b0-464c-bbf0-3afa123627dd",{"type":342,"content":655},[656,661],{"type":365,"attrs":657,"content":658},{"level":367,"textAlign":17},[659],{"text":660,"type":350},"Verdt å vite før du bestiller bord",{"type":377,"content":662},[663,674,685,696],{"type":380,"content":664},[665],{"type":345,"attrs":666,"content":667},{"textAlign":17},[668,672],{"text":669,"type":350,"marks":670},"Bestill tidlig til Speilsalen og FAGN:",[671],{"type":389},{"text":673,"type":350}," de har få bord og fast meny, og helgene går først.",{"type":380,"content":675},[676],{"type":345,"attrs":677,"content":678},{"textAlign":17},[679,683],{"text":680,"type":350,"marks":681},"Mange steder holder stengt tidlig i uka:",[682],{"type":389},{"text":684,"type":350}," sjekk åpningsdagene før du planlegger mandag og tirsdag.",{"type":380,"content":686},[687],{"type":345,"attrs":688,"content":689},{"textAlign":17},[690,694],{"text":691,"type":350,"marks":692},"Olavsfestdagene rundt Olsok i slutten av juli:",[693],{"type":389},{"text":695,"type":350}," byen er full, og både bord og hotellrom blir dyrere og vanskeligere å få.",{"type":380,"content":697},[698],{"type":345,"attrs":699,"content":700},{"textAlign":17},[701,705],{"text":702,"type":350,"marks":703},"Studentbyen:",[704],{"type":389},{"text":706,"type":350}," når semesteret starter i august, er Solsiden og barene fulle hver kveld.",[],{"_uid":709,"body":710,"card":757,"layout":437,"component":438,"article_rounded":204},"11123648-ad70-486c-9da4-ad5c29fc1c53",{"type":342,"content":711},[712,717,722,727,732,737,742,747,752],{"type":365,"attrs":713,"content":714},{"level":367,"textAlign":17},[715],{"text":716,"type":350},"Ofte stilte spørsmål om restauranter i Trondheim",{"type":365,"attrs":718,"content":719},{"level":589,"textAlign":17},[720],{"text":721,"type":350},"Hvilke restauranter i Trondheim har Michelin-stjerne?",{"type":345,"attrs":723,"content":724},{"textAlign":17},[725],{"text":726,"type":350},"Speilsalen på Britannia Hotel og FAGN har hver én Michelin-stjerne i Michelinguiden for Norden 2026.",{"type":365,"attrs":728,"content":729},{"level":589,"textAlign":17},[730],{"text":731,"type":350},"Hvor spiser man godt og rimelig i Trondheim?",{"type":345,"attrs":733,"content":734},{"textAlign":17},[735],{"text":736,"type":350},"FAGN-Bistro har Bib Gourmand fra Michelin, som betyr god mat til fornuftig pris. 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