[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"ge":3,"nb-no\u002Fpicolo\u002Fglobal\u002Ffooter":113,"story":182},["Reactive",4],{"name":5,"created_at":6,"published_at":7,"updated_at":8,"id":9,"uuid":10,"content":11,"slug":22,"full_slug":99,"sort_by_date":17,"position":100,"tag_list":101,"is_startpage":102,"parent_id":103,"meta_data":17,"group_id":104,"first_published_at":105,"release_id":17,"lang":106,"path":17,"alternates":107,"default_full_slug":17,"translated_slugs":17},"Header","2022-09-12T08:24:00.987Z","2026-06-15T07:21:54.572Z","2026-06-15T07:21:54.585Z",187661765,"fd33f2bf-fa0e-4932-ac78-4ae21ed391c5",{"_uid":12,"logo":13,"offers":20,"picolo":21,"component":22,"metaTitle":23,"nav_menus":24,"strapline":93,"be_inspired":94,"search_page_link":95,"search_bar_placeholder_text":98},"79db3d30-00b1-497c-987c-f5f00938f54f",{"id":14,"alt":15,"name":16,"focus":17,"title":16,"filename":18,"copyright":16,"fieldtype":19},5439798,"Picolo","",null,"https:\u002F\u002Fa.storyblok.com\u002Ff\u002F166375\u002Fx\u002F377c9060a6\u002Fpicolo_logo_black.svg","asset",[],[],"header","Picolo Reisetips",[25,51,73,83],{"_uid":26,"items":27,"title":49,"component":50},"d0f892d3-edbb-41a1-97ea-e731875e4991",[28,37,43],{"_uid":29,"link":30,"label":35,"component":36},"87e28ad9-306e-4759-997a-5d43ffb7eebd",{"id":31,"url":16,"linktype":32,"fieldtype":33,"cached_url":34},"54ee0525-f821-4719-8598-9510bf325124","story","multilink","nb-no\u002Fpicolo\u002Fdestinasjoner\u002F","Regioner","link_list_item",{"_uid":38,"link":39,"label":42,"component":36},"93f147d5-fa89-4e0c-9d87-297f5a5b1e8c",{"id":40,"url":16,"linktype":32,"fieldtype":33,"cached_url":41},"ccb55059-3d66-4cf4-a10a-52cc9f3f6745","no-nb\u002Fpicolo\u002Fdestinasjoner\u002Fland\u002F","Land",{"_uid":44,"link":45,"label":48,"component":36},"69429876-c71a-49f6-a608-ca4097d8496e",{"id":46,"url":16,"linktype":32,"fieldtype":33,"cached_url":47},"49f6c3bf-1dab-489d-b957-9d1f1ee048f7","no-nb\u002Fpicolo\u002Fdestinasjoner\u002Fbyer\u002F","Byer","Destinasjoner","link_list",{"_uid":52,"items":53,"title":72,"component":50},"dc90c717-5dd3-4a54-bd36-12b72b9f36ea",[54,60,66],{"_uid":55,"link":56,"label":59,"component":36},"d5bff60d-a567-4137-b276-9671b75fd981",{"id":57,"url":16,"linktype":32,"fieldtype":33,"cached_url":58},"5e5bc136-16dd-4554-a710-3039eff9def1","no-nb\u002Fpicolo\u002Fopplevelser\u002Faktiviteter\u002F","Aktiviteter",{"_uid":61,"link":62,"label":65,"component":36},"de9ab7c7-c4db-47a7-b4fb-aed4bac01fda",{"id":63,"url":16,"linktype":32,"fieldtype":33,"cached_url":64},"86f5e57d-a98d-4aff-a227-cd5f08ae2433","no-nb\u002Fpicolo\u002Fopplevelser\u002Fmat-og-vin\u002F","Mat og vin",{"_uid":67,"link":68,"label":71,"component":36},"89fe9d09-15fb-4ced-93e6-efb138b0376e",{"id":69,"url":16,"linktype":32,"fieldtype":33,"cached_url":70},"feb3ac23-296e-46af-82ad-cf9145ee3826","no-nb\u002Fpicolo\u002Fopplevelser\u002Fshopping\u002F","Shopping","Opplevelser",{"_uid":74,"items":75,"title":82,"component":50},"2c621e03-1c57-4352-8e06-8513bdc2d31d",[76],{"_uid":77,"link":78,"label":81,"component":36},"fe9a12ba-0a8b-4c5c-a2ef-e7b3edd1aebe",{"id":79,"url":16,"linktype":32,"fieldtype":33,"cached_url":80},"eeb16aa7-8549-48b9-88b3-732d3f22acb2","no-nb\u002Fpicolo\u002Fhoteller\u002F","Unike hoteller","Hoteller",{"_uid":84,"items":85,"title":92,"component":50},"672e5929-1120-4b8d-8589-713a290edf5a",[86],{"_uid":87,"link":88,"label":91,"component":36},"86861a5b-0d42-418a-ac6b-a3f7e1c1485e",{"id":89,"url":16,"linktype":32,"fieldtype":33,"cached_url":90},"664a0b41-401b-4883-8efc-2eb781b115a5","en-gb\u002Fpicolo\u002F","English","Språk","Inspirerende og spennende opplevelser",[],{"id":96,"url":16,"linktype":32,"fieldtype":33,"cached_url":97},"475a7b79-5c19-488a-be7d-49f2b7c063be","no-nb\u002Fpicolo\u002Fsok\u002F","Søk...","nb-no\u002Fpicolo\u002Fglobal\u002Fheader",10,[],false,187661764,"5ce8deff-b415-4f40-bb4b-c82a15584076","2022-07-28T21:11:26.000Z","default",[108],{"id":109,"name":5,"slug":22,"published":110,"full_slug":111,"is_folder":102,"parent_id":112},167377631,true,"en-gb\u002Fpicolo\u002Fglobal\u002Fheader",167377332,["Reactive",114],{"name":115,"created_at":6,"published_at":116,"updated_at":117,"id":118,"uuid":119,"content":120,"slug":171,"full_slug":173,"sort_by_date":17,"position":174,"tag_list":175,"is_startpage":102,"parent_id":103,"meta_data":17,"group_id":176,"first_published_at":177,"release_id":17,"lang":106,"path":17,"alternates":178,"default_full_slug":17,"translated_slugs":17},"Footer","2026-05-22T11:15:16.669Z","2026-05-22T11:15:16.688Z",187661766,"d49320b4-a13e-47d2-803d-9bee071cfcef",{"_uid":121,"logo":122,"text":123,"columns":124,"component":171,"copyright":172,"strap_line":93},"aa4a67f6-5d8d-423e-b53f-a4c6411af5e0",{"id":14,"alt":15,"name":16,"focus":17,"title":16,"filename":18,"copyright":16,"fieldtype":19},"Picolo gir deg de ufortalte historiene om reisemål og opplevelser over hele verden",[125,152],{"_uid":126,"items":127,"title":15,"component":50},"0c687126-87ed-4cb2-9072-be77225de293",[128,134,140,146],{"_uid":129,"link":130,"label":133,"component":36},"b9bedb2d-0db0-4467-bfd6-513146efcc43",{"id":131,"url":16,"linktype":32,"fieldtype":33,"cached_url":132},"bab1c0bc-cf6d-4a42-a33b-826514df9f42","no-nb\u002Fpicolo\u002Fom-picolo\u002F","Om Picolo",{"_uid":135,"link":136,"label":139,"component":36},"bb99e834-9209-4818-89eb-4e9f7a9cd2db",{"id":137,"url":16,"linktype":32,"fieldtype":33,"cached_url":138},"55a9b0e7-16d7-4a41-a6d1-60f63c3eba04","no-nb\u002Fpicolo\u002Fom-picolo\u002Fprivacy-policy","Privacy Policy",{"_uid":141,"link":142,"label":145,"component":36},"ced770c2-4a76-4ba6-90cf-a833d0cbf967",{"id":143,"url":16,"linktype":32,"fieldtype":33,"cached_url":144},"d98226a3-bb04-470d-9812-d56417721af7","no-nb\u002Fpicolo\u002Fom-picolo\u002Fterms-conditions","Terms & Conditions",{"_uid":147,"link":148,"label":151,"component":36},"dd301ce5-5d77-44c8-8714-8701e0618e47",{"id":149,"url":16,"linktype":32,"fieldtype":33,"cached_url":150},"7f097a62-2b47-43c6-80d6-de882b46a226","no-nb\u002Fpicolo\u002Fom-picolo\u002Fkontakt-oss","Kontakt Oss",{"_uid":153,"items":154,"title":170,"component":50},"6a300a87-a4c4-4643-9b24-1928696fcb77",[155,159,162,165],{"_uid":156,"link":157,"label":49,"component":36},"72634048-c738-4699-9680-b44f47d6b3ff",{"id":31,"url":16,"linktype":32,"fieldtype":33,"cached_url":158},"no-nb\u002Fpicolo\u002Fdestinasjoner\u002F",{"_uid":160,"link":161,"label":82,"component":36},"89c14a67-b335-4516-9ace-d532414548bb",{"id":79,"url":16,"linktype":32,"fieldtype":33,"cached_url":80},{"_uid":163,"link":164,"label":65,"component":36},"175aaac6-aab6-44c8-ac79-4e0b025e273c",{"id":63,"url":16,"linktype":32,"fieldtype":33,"cached_url":64},{"_uid":166,"link":167,"label":72,"component":36},"0d5b99cc-091c-42e4-9f9c-90705b181a16",{"id":168,"url":16,"linktype":32,"fieldtype":33,"cached_url":169},"3c9151ff-7807-4018-a90e-a22dd9bb5334","no-nb\u002Fpicolo\u002Fopplevelser\u002F","Bli inspirert","footer","© Picolo 2026","nb-no\u002Fpicolo\u002Fglobal\u002Ffooter",0,[],"235946ca-f453-4f27-9755-dad13461f1b9","2022-08-02T09:14:29.527Z",[179],{"id":180,"name":115,"slug":171,"published":110,"full_slug":181,"is_folder":102,"parent_id":112},170410593,"en-gb\u002Fpicolo\u002Fglobal\u002Ffooter",["Reactive",183],{"name":184,"created_at":185,"published_at":186,"updated_at":187,"id":188,"uuid":189,"content":190,"slug":731,"full_slug":732,"sort_by_date":17,"position":733,"tag_list":734,"is_startpage":102,"parent_id":739,"meta_data":17,"group_id":740,"first_published_at":741,"release_id":17,"lang":106,"path":17,"alternates":742,"default_full_slug":17,"translated_slugs":17},"José gir deg de autentiske meksikanske rettene ","2023-02-06T12:20:16.728Z","2026-05-21T12:33:15.610Z","2026-05-21T12:33:15.629Z",257882650,"0fbed421-cefc-4643-97a9-71fba0a70d08",{"SEO":191,"_uid":197,"body":198,"title":184,"author":716,"summary":721,"duration":722,"no_index":102,"overline":65,"tag_list":723,"component":725,"image_caption":16,"date_published":16,"featured_image":726,"transparent_header":110},{"_uid":192,"title":193,"plugin":194,"og_image":195,"og_title":184,"description":196,"twitter_image":195,"twitter_title":193,"og_description":196,"twitter_description":196},"e31e2bfe-5b18-49cd-b21e-bcc13286355b","Dette er ekte meksikansk taco","seo_metatags","https:\u002F\u002Fres.cloudinary.com\u002Fpicolo\u002Fimage\u002Fupload\u002Fv1675875176\u002FPicolo\u002FExperiences\u002FFood%20and%20Wine\u002FMexicansk%20mat\u002FJos%C3%A9%20Tacobar\u002FStills\u002FMexican_Tacos_Food_Restaurant_Mexico_USA_Los-Angeles_Norway_Oslo_new_nnzndy.jpg","– Nesten alle i verden forveksler tex-mex med meksikansk kjøkken. Det er helt feil, sier kokk  José Standal Ambriz.","7bb38b3f-881e-47c4-a47c-a90d95693403",[199,310,315,366,379,412,424,479,490,531,542,556,570,581,592,605,618,663,675,705],{"_uid":200,"component":201,"scrolly_blocks":202},"200bf93a-7a46-412f-9c5b-baa46513b399","Scrollytelling",[203,238,260,276,294,307],{"_uid":204,"date":16,"theme":205,"title":184,"author":206,"opacity":228,"duration":229,"body_text":16,"component":230,"overline_text":65,"breadcrumb_link":231,"background_asset":232,"breadcrumb_label":16},"85bb3799-97fd-4bcd-afd9-e158292e1a37","noon",{"name":207,"created_at":208,"published_at":209,"updated_at":210,"id":211,"uuid":212,"content":213,"slug":221,"full_slug":222,"sort_by_date":17,"position":223,"tag_list":224,"is_startpage":102,"parent_id":225,"meta_data":17,"group_id":226,"first_published_at":209,"release_id":17,"lang":106,"path":17,"alternates":227,"default_full_slug":17,"translated_slugs":17,"_stopResolving":110},"Guro Holmene","2022-12-09T09:32:24.594Z","2022-12-09T09:32:41.858Z","2022-12-09T09:32:41.881Z",231903928,"c26082de-f6ea-49e8-82cc-c7afa0c9ae6c",{"_uid":214,"name":207,"image":215,"overline":16,"component":220},"a6912246-c4d1-473a-8cd9-b0ee789fbfc4",{"id":16,"alt":16,"name":16,"focus":16,"title":16,"width":216,"height":216,"filename":217,"copyright":16,"fieldtype":19,"public_id":218,"aspect_ratio":219,"is_external_url":102},512,"https:\u002F\u002Fres.cloudinary.com\u002Fpicolo\u002Fimage\u002Fupload\u002Fv1670421903\u002FPicolo\u002FPeople\u002FGuro_Holmene_p4r21h.png","Picolo\u002FPeople\u002FGuro_Holmene_p4r21h",1,"Author","guro-holmene","data\u002Fpicolo\u002Fauthors\u002Fguro-holmene",-110,[],188599312,"2870f5c9-b991-4f02-9a6a-67ed2710cf1b",[],"100","6","ScrollyHero",{"id":16,"url":16,"linktype":32,"fieldtype":33,"cached_url":16},{"id":16,"alt":16,"name":16,"focus":16,"title":16,"width":233,"height":234,"filename":235,"copyright":16,"fieldtype":19,"public_id":236,"aspect_ratio":237,"is_external_url":102},1536,864,"https:\u002F\u002Fres.cloudinary.com\u002Fpicolo\u002Fvideo\u002Fupload\u002Fc_fill,g_east,h_800,w_1000\u002Fv1675160154\u002FPicolo\u002FExperiences\u002FFood%20and%20Wine\u002FMexicansk%20mat\u002FJos%C3%A9%20Tacobar\u002FVideo\u002FMexican-Tacos_Mexican_Food_Mexico_Tortilla_Food_Restaurants_USA_Los-Angeles_Restaurants-Near-Me.mp4","Picolo\u002FExperiences\u002FFood and Wine\u002FMexicansk mat\u002FJosé Tacobar\u002FVideo\u002FMexican-Tacos_Mexican_Food_Mexico_Tortilla_Food_Restaurants_USA_Los-Angeles_Restaurants-Near-Me",1.7777777777777777,{"_uid":239,"body":240,"theme":205,"layout":251,"opacity":228,"component":252,"article_text":16,"article_image":253,"article_rounded":102,"background_asset":254},"90a372b2-f4e1-4ace-a11d-6275549dd727",{"type":241,"content":242},"doc",[243],{"type":244,"attrs":245,"content":247},"heading",{"level":246},2,[248],{"text":249,"type":250},"Da den meksikanske kokken José var liten, observerte han mor og mormor på kjøkkenet. ","text","1","ScrollyBodyBlock",{"id":17,"alt":17,"name":16,"focus":17,"title":17,"filename":17,"copyright":17,"fieldtype":19,"is_external_url":102},{"id":16,"alt":16,"name":16,"focus":16,"title":16,"width":255,"height":256,"filename":257,"copyright":16,"fieldtype":19,"public_id":258,"aspect_ratio":259,"is_external_url":102},9504,5344,"https:\u002F\u002Fres.cloudinary.com\u002Fpicolo\u002Fimage\u002Fupload\u002Fv1675160187\u002FPicolo\u002FExperiences\u002FFood%20and%20Wine\u002FMexicansk%20mat\u002FJos%C3%A9%20Tacobar\u002FStills\u002Fpiccolo-josetaco-maverixmedia-19_jyui0w.jpg","Picolo\u002FExperiences\u002FFood and Wine\u002FMexicansk mat\u002FJosé Tacobar\u002FStills\u002Fpiccolo-josetaco-maverixmedia-19_jyui0w",1.778443113772455,{"_uid":261,"body":262,"theme":205,"layout":251,"opacity":228,"component":252,"article_text":16,"article_image":269,"article_rounded":102,"background_asset":270},"cacae902-7e03-4f44-8080-debbbdec0492",{"type":241,"content":263},[264],{"type":244,"attrs":265,"content":266},{"level":246},[267],{"text":268,"type":250},"De skravlet og lagde mat. José lyttet og fulgte med. ",{"id":17,"alt":17,"name":16,"focus":17,"title":17,"filename":16,"copyright":17,"fieldtype":19},{"id":16,"alt":16,"name":16,"focus":16,"title":16,"width":271,"height":272,"filename":273,"copyright":16,"fieldtype":19,"public_id":274,"aspect_ratio":275,"is_external_url":102},7567,4255,"https:\u002F\u002Fres.cloudinary.com\u002Fpicolo\u002Fimage\u002Fupload\u002Fv1675160174\u002FPicolo\u002FExperiences\u002FFood%20and%20Wine\u002FMexicansk%20mat\u002FJos%C3%A9%20Tacobar\u002FStills\u002FMexican_Tacos_Food_Mexico_Guacamole_restaurants-Near-me.jpg","Picolo\u002FExperiences\u002FFood and Wine\u002FMexicansk mat\u002FJosé Tacobar\u002FStills\u002FMexican_Tacos_Food_Mexico_Guacamole_restaurants-Near-me",1.7783783783783784,{"_uid":277,"body":278,"theme":205,"layout":251,"opacity":228,"component":252,"article_text":16,"article_image":285,"article_rounded":102,"background_asset":286},"4889ca83-8fde-42dd-9655-bcff75bfbba1",{"type":241,"content":279},[280],{"type":244,"attrs":281,"content":282},{"level":246},[283],{"text":284,"type":250},"– De var sterke kvinner. De forventet ikke at noe kom av seg selv, forteller José. ",{"id":17,"alt":17,"name":16,"focus":17,"title":17,"filename":16,"copyright":17,"fieldtype":19},{"id":16,"alt":16,"name":16,"focus":16,"title":287,"width":288,"height":289,"filename":290,"copyright":291,"fieldtype":19,"public_id":292,"aspect_ratio":293,"is_external_url":102},"Mexican_Taco_Restaurant_Food_Mexico_Tortilla_Restaurant_Los-Angeles_Norway_Oslo_Near-me",9443,5310,"https:\u002F\u002Fres.cloudinary.com\u002Fpicolo\u002Fimage\u002Fupload\u002Fv1675160181\u002FPicolo\u002FExperiences\u002FFood%20and%20Wine\u002FMexicansk%20mat\u002FJos%C3%A9%20Tacobar\u002FStills\u002FMexican_Taco_Restaurant_Food_Mexico_Tortilla_Restaurant_Los-Angeles_Norway_Oslo_Near-me.jpg","Fredrik Ahlsen \u002FMaverix","Picolo\u002FExperiences\u002FFood and Wine\u002FMexicansk mat\u002FJosé Tacobar\u002FStills\u002FMexican_Taco_Restaurant_Food_Mexico_Tortilla_Restaurant_Los-Angeles_Norway_Oslo_Near-me",1.7783427495291901,{"_uid":295,"body":296,"theme":205,"layout":251,"opacity":228,"component":252,"article_text":16,"article_image":303,"article_rounded":102,"background_asset":304},"8d8fcfc6-89ca-4a5f-aad1-a22399dd6949",{"type":241,"content":297},[298],{"type":244,"attrs":299,"content":300},{"level":246},[301],{"text":302,"type":250},"Styrken, og en liten kulinarisk hemmelighet, tok José med seg ut i verden. ",{"id":17,"alt":17,"name":16,"focus":17,"title":17,"filename":16,"copyright":17,"fieldtype":19},{"id":16,"alt":16,"name":16,"focus":16,"title":16,"width":255,"height":256,"filename":305,"copyright":16,"fieldtype":19,"public_id":306,"aspect_ratio":259,"is_external_url":102},"https:\u002F\u002Fres.cloudinary.com\u002Fpicolo\u002Fimage\u002Fupload\u002Fv1675160179\u002FPicolo\u002FExperiences\u002FFood%20and%20Wine\u002FMexicansk%20mat\u002FJos%C3%A9%20Tacobar\u002FStills\u002FMexican_Taco_Food_Mexico_Tortilla_Colima_Restaurants-Near-me.jpg","Picolo\u002FExperiences\u002FFood and Wine\u002FMexicansk mat\u002FJosé Tacobar\u002FStills\u002FMexican_Taco_Food_Mexico_Tortilla_Colima_Restaurants-Near-me",{"_uid":308,"Click":102,"component":309},"cda3d793-8a02-4d4f-ad88-60726e0d053f","StorytellingEnd",{"_uid":311,"theme":16,"body_text":312,"component":313,"background_asset":314},"64eaee9c-4efc-4401-8fcd-9b75f427827e","Etter mange år i USA og Norge, dukket plutselig savnet etter ekte meksikansk mat opp for kokk og restauranteier José Standal Ambriz. – Nesten alle i verden forveksler tex-mex med meksikansk kjøkken. Det er helt feil, tex-mex er fra Texas, sier José. ","LeadBlock",{"id":17,"alt":17,"name":16,"focus":17,"title":17,"filename":16,"copyright":17,"fieldtype":19},{"_uid":316,"body":317,"card":363,"layout":364,"component":365,"article_rounded":102},"d47d38fc-1760-4cb2-8694-e36385f242c8",{"type":241,"content":318},[319,324,331,335,351,359],{"type":320,"content":321},"paragraph",[322],{"text":323,"type":250},"– Guacamolen skal ha konsistens og litt klumper, du må ikke mose den, slik mange gjør, sier José Standal Ambriz, mens han kutter avokado på kjøkkenet.  ",{"type":320,"content":325},[326],{"text":327,"type":250,"marks":328},"Hva har du i dressingen?  ",[329],{"type":330},"italic",{"type":320,"content":332},[333],{"text":334,"type":250},"– Det er min mormors oppskrift. Og den er hemmelig, så den røper jeg aldri, sier han og ler.  ",{"type":320,"content":336},[337,339,349],{"text":338,"type":250},"Ektemannen Torgeir Ambriz Standal forteller at noen av de ansatte ved restauranten ",{"text":340,"type":250,"marks":341},"José’s Taco og Quesedilla",[342],{"type":343,"attrs":344},"link",{"href":345,"uuid":17,"anchor":17,"custom":346,"target":347,"linktype":348},"https:\u002F\u002Fwww.joses.no ",{},"_blank","url",{"text":350,"type":250}," bar vet godt hva ingrediensene skal være, men ingen klarer likevel å lage guacamolen eller salsaen slik José gjør det. Siden han var liten, har han laget sausene, med samme kjærlighet som moren og mormoren gjorde det hjemme på kjøkkenet i Colima på Mexicos vestkyst.  ",{"type":320,"content":352},[353,355,357],{"text":354,"type":250},"– Sånn, sier han, og topper kunstverket med en tortillachip.",{"type":356},"hard_break",{"text":358,"type":250},"Skålen er fylt helt opp, og det er tydelige klumper av avokado, rødløk, koriander og et lysebrunt krydder.  ",{"type":320,"content":360},[361],{"text":362,"type":250},"Er det i krydderet det magiske ligger?  ",[],"0","BodyBlock",{"_uid":367,"image":368,"theme":16,"author":16,"component":376,"caption_text":377,"caption_title":378,"image_caption":16},"d638033e-306f-428e-b87f-d8b80340221b",{"id":16,"alt":16,"name":16,"focus":16,"title":369,"width":370,"height":371,"filename":372,"copyright":373,"fieldtype":19,"public_id":374,"aspect_ratio":375,"is_external_url":102},"Mexcian_Tacos_Mexico_USA_Los-Angeles_Norway_Oslo_Food_Restaurants_Mexican-food-Near-Me",7776,4372,"https:\u002F\u002Fres.cloudinary.com\u002Fpicolo\u002Fimage\u002Fupload\u002Fv1675160164\u002FPicolo\u002FExperiences\u002FFood%20and%20Wine\u002FMexicansk%20mat\u002FJos%C3%A9%20Tacobar\u002FStills\u002FMexcian_Tacos_Mexico_USA_Los-Angeles_Norway_Oslo_Food_Restaurants_Mexican-food-Near-Me.jpg","Fredrik Ahlsen \u002F Maverix","Picolo\u002FExperiences\u002FFood and Wine\u002FMexicansk mat\u002FJosé Tacobar\u002FStills\u002FMexcian_Tacos_Mexico_USA_Los-Angeles_Norway_Oslo_Food_Restaurants_Mexican-food-Near-Me",1.778591033851784,"FullImage","José holder restaurantens guacamole-oppskrift for seg selv-","Guacamole",{"_uid":380,"body":381,"card":411,"layout":364,"component":365,"article_rounded":102},"6678174b-144f-45ed-a984-8cd2438db1be",{"type":241,"content":382},[383,388,392,396,403,407],{"type":244,"attrs":384,"content":385},{"level":246},[386],{"text":387,"type":250},"Fra Mexico til USA ",{"type":320,"content":389},[390],{"text":391,"type":250},"José er født og oppvokst i Colima, som er hovedstaden i delstaten med samme navn. Byen ligger ikke langt unna Mexicos mest aktive vulkan, Colimavulkanen. Colima er et viktig jordbruks- og industrisenter med produksjon av blant annet mais, ris, meloner, papaya og bananer. Industrien i byen omfatter saltraffinering og alkoholdestillering. ",{"type":320,"content":393},[394],{"text":395,"type":250},"Men det var ikke like ved Stillehavskysten José skulle ha sine ungdomsår. Som så mange andre meksikanske familier, emigrerte de til USA da han var 12 år:  ",{"type":320,"content":397},[398,400,401],{"text":399,"type":250},"– Mamma og mormor har alltid stått på egne bein. De har jobbet hardt og oppnådd det de har ønsket seg. De er sterke kvinner og jeg har alltid sett opp til dem, sier José:  ",{"type":356},{"text":402,"type":250},"– Du vet, sånne kvinner som biter tennene sammen, og er det noe de vil ha, så kjører de på. ",{"type":320,"content":404},[405],{"text":406,"type":250},"Den amerikanske drømmen startet på en amerikansk diner i Los Angeles, både José og moren jobbet sammen her. Dette ble også hans første møte med et restaurantkjøkken. Etter noen år i storbyen i California, begynte José å jobbe som kokk. Samtidig som dette var nordmannen Torgeir servitør i L.A., og de to traff hverandre på en nattklubb.  ",{"type":320,"content":408},[409],{"text":410,"type":250},"– Det er jo en klisjé å møtes sånn ute på byen, mener de og smiler. ",[],{"_uid":413,"image":414,"theme":16,"author":16,"component":376,"caption_text":422,"caption_title":423,"image_caption":16},"9c0b4f3d-ce36-42d1-89a5-8103af95f4b5",{"id":16,"alt":16,"name":16,"focus":16,"title":415,"width":416,"height":417,"filename":418,"copyright":419,"fieldtype":19,"public_id":420,"aspect_ratio":421,"is_external_url":102},"Taco_Meksikansk_Mat_Mexico_Los-Angeles_USA_Josetaco_Mat_Restaurant",2573,1437,"https:\u002F\u002Fres.cloudinary.com\u002Fpicolo\u002Fimage\u002Fupload\u002Fv1675851151\u002FPicolo\u002FExperiences\u002FFood%20and%20Wine\u002FMexicansk%20mat\u002FJos%C3%A9%20Tacobar\u002FStills\u002FTaco_Meksikansk_Mat_Mexico_Los-Angeles_USA_Josetaco_Mat_Restaurant_.jpg","Tanya Wallin","Picolo\u002FExperiences\u002FFood and Wine\u002FMexicansk mat\u002FJosé Tacobar\u002FStills\u002FTaco_Meksikansk_Mat_Mexico_Los-Angeles_USA_Josetaco_Mat_Restaurant_",1.79053583855254,"José og Torgeir traff hverandre i Los Angeles, og har realisert restaurant-drømmen i Oslo, Norge. ","Delte samme drøm",{"_uid":425,"body":426,"card":478,"layout":364,"component":365,"article_rounded":102},"1ec1a098-b91f-4f08-a930-ef46314b4c0c",{"type":241,"content":427},[428,433,437,441,445,449,453,457,461,474],{"type":244,"attrs":429,"content":430},{"level":246},[431],{"text":432,"type":250},"Delte samme drøm ",{"type":320,"content":434},[435],{"text":436,"type":250},"Men denne klisjeen ble til noe langt mer enn et møte på et utested. Begge delte samme interesse for mat og drømmen om å starte noe eget. Turen gikk derfor etter hvert til Torgeirs hjemland, Norge. Der tok de begge jobber innen matbransjen, og José utdannet seg videre innen kokkeyrket. Etter hvert realiserte de drømmen om egen restaurant, men det var slett ikke gitt hvilken retning menyen skulle ta.  ",{"type":320,"content":438},[439],{"text":440,"type":250},"– Helt ærlig, det høres jo rart ut, men så var ikke meksikansk mat min greie da jeg vokste opp, sier José.  ",{"type":320,"content":442},[443],{"text":444,"type":250},"Dette til tross for at hans forbilder, mor og mormor, lagde nettopp tortillas og marinert kjøtt på kjøkkenet da han observerte og lyttet som barn. Men selv så hadde han aldri laget familietradisjonene, og heller ikke vært interessert, før han i voksen alder kjente på en hjemlengsel. ",{"type":320,"content":446},[447],{"text":448,"type":250},"– Jeg hadde bodd i Norge noen år, og jeg begynte å savne familien veldig. Og da også den meksikanske maten. Og for at det skulle bli ekte, så måtte jeg lære å lage den selv. Jeg øvde og begynte å lære meg alle rettene, og selv om mamma alltid sa da jeg var liten «så tar du litt av det og litt av det», aldri noen spesifikke mål eller mengder, så kom det automatisk. Alle oppskriftene kom til meg mens jeg prøvde meg fram, sier José og smiler bredt.  ",{"type":320,"content":450},[451],{"text":452,"type":250},"– Så ba jeg en del meksikanske venner på middag og lagde meksikansk mat. Og vet du hva som skjedde? Jeg fikk den beste komplimenten jeg har fått noen gang. En av mine meksikanske venninner satt rundt bordet og utbrøt «Dette minner meg om mammas mat», sier José.  ",{"type":320,"content":454},[455],{"text":456,"type":250},"Han blir tydelig engasjert og glad. ",{"type":320,"content":458},[459],{"text":460,"type":250},"– Det. Akkurat det. Det varmet hjertet mitt.  ",{"type":320,"content":462},[463,465,472],{"text":464,"type":250},"Og med oppskrifter som satt i minnene, ble det en restaurant basert på lange og familiære tradisjoner: ",{"text":466,"type":250,"marks":467},"José’s Taco & Quesedilla bar ",[468],{"type":343,"attrs":469},{"href":470,"uuid":17,"anchor":17,"custom":471,"target":347,"linktype":348},"https:\u002F\u002Fwww.joses.no",{},{"text":473,"type":250},"på selveste Markveien i bydelen Grünerløkka i Oslo, Norge.  ",{"type":320,"content":475},[476],{"text":477,"type":250},"På menyen står det meksikansk mat som gorditas – tortillaer med fyldig ost og ditt valg av kjøtt, eller quesarito – rullet quesedilla med ditt valg av kjøtt, pico de gallo og toppet med rømme.  ",[],{"_uid":480,"image":481,"theme":16,"author":16,"component":376,"caption_text":488,"caption_title":489,"image_caption":16},"1879727b-2c8a-4731-a300-d9db57940496",{"id":16,"alt":16,"name":16,"focus":16,"title":482,"width":483,"height":484,"filename":485,"copyright":419,"fieldtype":19,"public_id":486,"aspect_ratio":487,"is_external_url":102},"Taco_Meksikansk_Mat_Mexico_Los-Angeles_USA_Josetaco_Mat_Restaurant_Tanya-Wallin_Restaurants-Near-me",3000,2000,"https:\u002F\u002Fres.cloudinary.com\u002Fpicolo\u002Fimage\u002Fupload\u002Fv1675429272\u002FPicolo\u002FExperiences\u002FFood%20and%20Wine\u002FMexicansk%20mat\u002FJos%C3%A9%20Tacobar\u002FStills\u002FTaco_Meksikansk_Mat_Mexico_Los-Angeles_USA_Josetaco_Mat_Restaurant_Tanya-Wallin_Restaurants-Near-me.jpg","Picolo\u002FExperiences\u002FFood and Wine\u002FMexicansk mat\u002FJosé Tacobar\u002FStills\u002FTaco_Meksikansk_Mat_Mexico_Los-Angeles_USA_Josetaco_Mat_Restaurant_Tanya-Wallin_Restaurants-Near-me",1.5,"Meksikansk taco består helst av av marinert kjøtt, mye grønnsaker, chili, kreativitet og variasjon.","Ekte meksikansk mat",{"_uid":491,"body":492,"card":530,"layout":364,"component":365,"article_rounded":102},"44367abe-6028-4774-b93f-3ea53fdf7355",{"type":241,"content":493},[494,499,503,507,511,515,519,526],{"type":244,"attrs":495,"content":496},{"level":246},[497],{"text":498,"type":250},"Ekte meksikansk taco ",{"type":320,"content":500},[501],{"text":502,"type":250},"Og det er egentlig derfor vi har besøkt José og Torgeirs restaurant. For hva er egentlig autentisk meksikansk mat?  ",{"type":320,"content":504},[505],{"text":506,"type":250},"Det mange forbinder med meksikansk mat verden over, er tacoskjell med krydret kjøttdeig. Men dette er egentlig tex-mex, som vil si en sammensetning av navnene Texas og Mexico. Maten går tilbake til en matkultur fra da Texas var en del av Mexico, og er også blitt utbredt på grunn av migrasjonen til USA. Og mange lager sine egne versjoner, med sine favorittingredienser. Ingenting er feil, men hvor originalt er det? ",{"type":320,"content":508},[509],{"text":510,"type":250},"– Mange forbinder tex-mex, altså kjøttdeig og harde skjell med meksikansk mat, men dette er ikke autentisk, påpeker José.  ",{"type":320,"content":512},[513],{"text":514,"type":250},"Mexico er et stort land med lange tradisjoner for dyrking av ulike kornsorter, mange slags grønnsaker og eksotiske frukter, mais, sukker og kaffe. Og det er nettopp den store variasjonen og fargerikheten som kjennetegner det vaskekte meksikanske kjøkkenet. En autentisk meksikansk taco har gjerne ingredienser som chili, bønner, lime, tomater, avokado, løk, koriander og mange slags krydderurter.  ",{"type":320,"content":516},[517],{"text":518,"type":250},"Tortillaen skal være hjemmelaget på maismel. Kjøttet skal gjerne kokes i flere timer og ha mye marinering. Tacoen kan være rullet, enten med alle typer kjøtt eller vegetar. Det er like autentisk med bønner som kjøtt. ",{"type":320,"content":520},[521,523,524],{"text":522,"type":250},"– Lages maistortillas fra bunnen av, så kan du lage hvilken som helst tortilla og den smaker fantastisk. Det er god maistortilla som er aller viktigst - og da kan du fylle tacoen med egg, scampi, svinekjøtt, kylling eller vegetar. The sky is the limit, påpeker kokken og ler igjen.  ",{"type":356},{"text":525,"type":250},"Og hva med guacamolen? ",{"type":320,"content":527},[528],{"text":529,"type":250},"– Ja, den må med. Med min mormors oppskrift!  ",[],{"_uid":532,"image":533,"theme":16,"author":16,"component":376,"caption_text":540,"caption_title":541,"image_caption":16},"b0f777df-5116-4ec7-bf5f-cb3fe3c263cf",{"id":16,"alt":16,"name":16,"focus":16,"title":534,"width":535,"height":536,"filename":537,"copyright":373,"fieldtype":19,"public_id":538,"aspect_ratio":539,"is_external_url":102},"Mexican_Tacos_Food_Tortilla_Mexico_USA_Los-Angeles_Norway_Oslo",9413,5293,"https:\u002F\u002Fres.cloudinary.com\u002Fpicolo\u002Fimage\u002Fupload\u002Fv1675160193\u002FPicolo\u002FExperiences\u002FFood%20and%20Wine\u002FMexicansk%20mat\u002FJos%C3%A9%20Tacobar\u002FStills\u002FMexican_Tacos_Food_Tortilla_Mexico_USA_Los-Angeles_Norway_Oslo.jpg","Picolo\u002FExperiences\u002FFood and Wine\u002FMexicansk mat\u002FJosé Tacobar\u002FStills\u002FMexican_Tacos_Food_Tortilla_Mexico_USA_Los-Angeles_Norway_Oslo",1.7783865482713017,"José og Torgeir driver meksikansk restaurant midt i en av Oslos hippeste gater.","Restauranten ",{"_uid":543,"body":544,"card":555,"layout":364,"component":365,"article_rounded":102},"b31db617-c3ef-466d-a8a0-ae22d32292a1",{"type":241,"content":545},[546,551],{"type":244,"attrs":547,"content":548},{"level":246},[549],{"text":550,"type":250},"Drikke til meksikansk taco ",{"type":320,"content":552},[553],{"text":554,"type":250},"Et autentisk meksikansk måltid fortjener også drikke som tilsvarer de lange tradisjonene. Da har du flere alternativer:  ",[],{"_uid":557,"body":558,"card":16,"link":559,"image":560,"theme":16,"title":568,"component":569,"cta_label":16,"overline_text":16,"auxiliary_card":16},"948ab69f-a426-4fbf-899f-ee78b97e417d","Drink som inneholder Cointreau, tequila, limejuice.",{"id":16,"url":16,"linktype":32,"fieldtype":33,"cached_url":16},{"id":16,"alt":16,"name":16,"focus":16,"title":561,"width":562,"height":563,"filename":564,"copyright":565,"fieldtype":19,"public_id":566,"aspect_ratio":567,"is_external_url":102},"Taco_Meksikansk_Mat_Drikke_Margaritas_Mexico_USA_Los-Angeles_Near-me",5750,3833,"https:\u002F\u002Fres.cloudinary.com\u002Fpicolo\u002Fimage\u002Fupload\u002Fv1675430028\u002FPicolo\u002FExperiences\u002FFood%20and%20Wine\u002FMexicansk%20mat\u002FJos%C3%A9%20Tacobar\u002FStills\u002FTaco_Meksikansk_Mat_Drikke_Margaritas_Mexico_USA_Los-Angeles_Near-me.jpg","Brian Jones \u002F Unsplash","Picolo\u002FExperiences\u002FFood and Wine\u002FMexicansk mat\u002FJosé Tacobar\u002FStills\u002FTaco_Meksikansk_Mat_Drikke_Margaritas_Mexico_USA_Los-Angeles_Near-me",1.50013044612575,"Margarita","FullWidth",{"_uid":571,"body":572,"card":16,"link":573,"image":574,"theme":16,"title":580,"component":569,"cta_label":16,"overline_text":16,"auxiliary_card":16},"438456ce-3bbf-43ee-9f29-6e732f11ced3","Brennevin som blir produsert rundt nettopp byen Tequila, i delstaten Jalisco i Mexico. ",{"id":16,"url":16,"linktype":32,"fieldtype":33,"cached_url":16},{"id":16,"alt":16,"name":16,"focus":16,"title":16,"width":575,"height":576,"filename":577,"copyright":16,"fieldtype":19,"public_id":578,"aspect_ratio":579,"is_external_url":102},6000,3376,"https:\u002F\u002Fres.cloudinary.com\u002Fpicolo\u002Fimage\u002Fupload\u002Fv1675430029\u002FPicolo\u002FExperiences\u002FFood%20and%20Wine\u002FMexicansk%20mat\u002FJos%C3%A9%20Tacobar\u002FStills\u002FTaco_Mexican_Food_Tequila_Restaurants_Near-me.jpg","Picolo\u002FExperiences\u002FFood and Wine\u002FMexicansk mat\u002FJosé Tacobar\u002FStills\u002FTaco_Mexican_Food_Tequila_Restaurants_Near-me",1.7772511848341233,"Tequila",{"_uid":582,"body":583,"card":16,"link":584,"image":585,"theme":16,"title":591,"component":569,"cta_label":16,"overline_text":16,"auxiliary_card":16},"7b3e9ed2-c7ad-4645-8ad5-17a43d28205a","Meksikansk brus som har friske smaker som lime, mango, guava og mange andre smaker. ",{"id":16,"url":16,"linktype":32,"fieldtype":33,"cached_url":16},{"id":16,"alt":16,"name":16,"focus":16,"title":586,"width":587,"height":587,"filename":588,"copyright":589,"fieldtype":19,"public_id":590,"aspect_ratio":219,"is_external_url":102},"Taco_Mexican-food_USA_Los-Angeles_Jarritos_Mexico_Near-me",5304,"https:\u002F\u002Fres.cloudinary.com\u002Fpicolo\u002Fimage\u002Fupload\u002Fv1675430029\u002FPicolo\u002FExperiences\u002FFood%20and%20Wine\u002FMexicansk%20mat\u002FJos%C3%A9%20Tacobar\u002FStills\u002FTaco_Mexican-food_USA_Los-Angeles_Jarritos_Mexico_Near-me.jpg"," Jarritos Mexican Soda \u002F Unsplash","Picolo\u002FExperiences\u002FFood and Wine\u002FMexicansk mat\u002FJosé Tacobar\u002FStills\u002FTaco_Mexican-food_USA_Los-Angeles_Jarritos_Mexico_Near-me","Jarritos",{"_uid":593,"body":594,"card":16,"link":595,"image":596,"theme":16,"title":604,"component":569,"cta_label":16,"overline_text":16,"auxiliary_card":16},"b1acb860-2132-4d0d-936c-dd346b5f3616","Noen kjente merker er Negra Modelo, Corona, Dos Equis, Paciofico eller Bohemia. ",{"id":16,"url":16,"linktype":32,"fieldtype":33,"cached_url":16},{"id":16,"alt":16,"name":16,"focus":16,"title":597,"width":598,"height":599,"filename":600,"copyright":601,"fieldtype":19,"public_id":602,"aspect_ratio":603,"is_external_url":102},"Taco_Mexican-food_Mexico_USA_Los-Angeles_Corona_Mexican-birria_Restaurants_Near-me",3869,5804,"https:\u002F\u002Fres.cloudinary.com\u002Fpicolo\u002Fimage\u002Fupload\u002Fv1675430029\u002FPicolo\u002FExperiences\u002FFood%20and%20Wine\u002FMexicansk%20mat\u002FJos%C3%A9%20Tacobar\u002FStills\u002FTaco_Mexican-food_Mexico_USA_Los-Angeles_Corona_Mexican-birria_Restaurants_Near-me.jpg","Fábio Alves \u002F Unsplash","Picolo\u002FExperiences\u002FFood and Wine\u002FMexicansk mat\u002FJosé Tacobar\u002FStills\u002FTaco_Mexican-food_Mexico_USA_Los-Angeles_Corona_Mexican-birria_Restaurants_Near-me",0.6666092350103378,"Meksikansk øl",{"_uid":606,"body":607,"card":16,"link":608,"image":609,"theme":16,"title":617,"component":569,"cta_label":16,"overline_text":16,"auxiliary_card":16},"eda103d2-612c-4600-b2d8-246f4557c708","En drikk som er vanlig i Mexico, som så å si er vann med smak. Drikken lages av den røde blomsten hibiskus. Bladene tørkes, kokes i vann og det blandes med sukker og isbiter.  ",{"id":16,"url":16,"linktype":32,"fieldtype":33,"cached_url":16},{"id":16,"alt":16,"name":16,"focus":16,"title":610,"width":611,"height":612,"filename":613,"copyright":614,"fieldtype":19,"public_id":615,"aspect_ratio":616,"is_external_url":102},"Taco_Mexican-Food_Mexico_USA_Los-Angeles_Agua-de-jamaica_Hibiscus-tea_Restaurants-Near-me",1280,960,"https:\u002F\u002Fres.cloudinary.com\u002Fpicolo\u002Fimage\u002Fupload\u002Fv1675430027\u002FPicolo\u002FExperiences\u002FFood%20and%20Wine\u002FMexicansk%20mat\u002FJos%C3%A9%20Tacobar\u002FStills\u002FTaco_Mexican-Food_Mexico_USA_Los-Angeles_Agua-de-jamaica_Hibiscus-tea_Restaurants-Near-me.jpg","Picolo.com","Picolo\u002FExperiences\u002FFood and Wine\u002FMexicansk mat\u002FJosé Tacobar\u002FStills\u002FTaco_Mexican-Food_Mexico_USA_Los-Angeles_Agua-de-jamaica_Hibiscus-tea_Restaurants-Near-me",1.3333333333333333,"Agua de jamaica (hibiskuste)",{"_uid":619,"body":620,"card":662,"layout":364,"component":365,"article_rounded":102},"01eaf6af-edfb-4eae-be3c-0d13b99f0bc5",{"type":241,"content":621},[622,627,637],{"type":244,"attrs":623,"content":624},{"level":246},[625],{"text":626,"type":250},"Fakta",{"type":320,"content":628},[629,631,635],{"text":630,"type":250},"Tex-mex er en mattradisjon fra Texas i USA med inspirasjon fra det meksikanske kjøkkenet. Ordet brukes om flere kulturelle uttrykk i området, blant annet musikk, men er mest vanlig som betegnelse på mat. Uttrykket skal første gang ha blitt tatt i bruk om jernbanen mellom nordlige Mexico og Texas, ",{"text":632,"type":250,"marks":633},"the Texas-Mexican railway.",[634],{"type":330},{"text":636,"type":250}," ",{"type":320,"content":638},[639,641,650,652,660],{"text":640,"type":250},"Meksikansk mat er et av verdens mest utbredte kjøkken. Tradisjonell meksikansk kokekunst ble i 2010 erklært som verneverdig ",{"text":642,"type":250,"marks":643},"immateriell",[644,648],{"type":343,"attrs":645},{"href":646,"uuid":17,"anchor":17,"custom":647,"target":347,"linktype":348},"https:\u002F\u002Fsnl.no\u002Fimmateriell",{},{"type":649},"underline",{"text":651,"type":250}," kulturarv av ",{"text":653,"type":250,"marks":654},"UNESCO",[655,659],{"type":343,"attrs":656},{"href":657,"uuid":17,"anchor":17,"custom":658,"target":347,"linktype":348},"https:\u002F\u002Fsnl.no\u002FUNESCO",{},{"type":649},{"text":661,"type":250},". ",[],{"_uid":664,"theme":16,"author":665,"component":670,"author_name":16,"author_text":16,"author_image":671,"section_overline":672,"facebook_share_link":673,"instagram_share_link":674},"9599982f-d733-41ec-b4f9-395f0e61a728",{"name":207,"created_at":208,"published_at":209,"updated_at":210,"id":211,"uuid":212,"content":666,"slug":221,"full_slug":222,"sort_by_date":17,"position":223,"tag_list":668,"is_startpage":102,"parent_id":225,"meta_data":17,"group_id":226,"first_published_at":209,"release_id":17,"lang":106,"path":17,"alternates":669,"default_full_slug":17,"translated_slugs":17,"_stopResolving":110},{"_uid":214,"name":207,"image":667,"overline":16,"component":220},{"id":16,"alt":16,"name":16,"focus":16,"title":16,"width":216,"height":216,"filename":217,"copyright":16,"fieldtype":19,"public_id":218,"aspect_ratio":219,"is_external_url":102},[],[],"ArticleFooter",{"id":17,"alt":17,"name":16,"focus":17,"title":17,"filename":16,"copyright":17,"fieldtype":19},"Godt måltid",{"id":16,"url":16,"linktype":32,"fieldtype":33,"cached_url":16},{"id":16,"url":16,"linktype":32,"fieldtype":33,"cached_url":16},{"_uid":676,"theme":16,"title":677,"people":678,"cta_link":699,"overline":701,"body_copy":702,"component":703,"cta_label":704},"a8bbf9b6-b030-4a82-9403-0ca1df3d38fc","Finn overnatting i Oslo",[679,689],{"_uid":680,"name":681,"text":682,"image":683,"component":688,"job_title":16},"b463eb64-947a-4ba8-b857-79fee44c0280","Bo sentralt","Radisson Blu Plaza Hotel i Oslo rager 37 etasjer over Oslo sentrum sentrum. Hotellet har også basseng.",{"id":16,"alt":16,"name":16,"focus":16,"title":16,"width":684,"height":612,"filename":685,"copyright":16,"fieldtype":19,"public_id":686,"aspect_ratio":687,"is_external_url":102},1432,"https:\u002F\u002Fres.cloudinary.com\u002Fpicolo\u002Fimage\u002Fupload\u002Fv1671442835\u002FPicolo\u002FCity\u002FOslo\u002F7%20av%20Oslos%20beste%20brusnsjsteder\u002FNorway_Oslo_Hotels_Near-me_Radisson-Blue-Hotel-Plaza.png","Picolo\u002FCity\u002FOslo\u002F7 av Oslos beste brusnsjsteder\u002FNorway_Oslo_Hotels_Near-me_Radisson-Blue-Hotel-Plaza",1.4916666666666667,"person",{"_uid":690,"name":691,"text":692,"image":693,"component":688,"job_title":16},"fe5b1963-e7f6-43ad-a110-13d2af961bb5","Hotell med utsikt","Hotellet har både restaurant, treningsrom og svømmebasseng. I tillegg til bar med utsikt.",{"id":16,"alt":16,"name":16,"focus":16,"title":16,"width":694,"height":695,"filename":696,"copyright":16,"fieldtype":19,"public_id":697,"aspect_ratio":698,"is_external_url":102},1254,988,"https:\u002F\u002Fres.cloudinary.com\u002Fpicolo\u002Fimage\u002Fupload\u002Fv1671443276\u002FPicolo\u002FCity\u002FOslo\u002F7%20av%20Oslos%20beste%20brusnsjsteder\u002FNorway_Oslo_Restaurants_Brunch_Lunch_Near-me_Radisson-Blue-Hotel-Plaza.png","Picolo\u002FCity\u002FOslo\u002F7 av Oslos beste brusnsjsteder\u002FNorway_Oslo_Restaurants_Brunch_Lunch_Near-me_Radisson-Blue-Hotel-Plaza",1.2692307692307692,{"id":16,"url":700,"linktype":348,"fieldtype":33,"cached_url":700},"https:\u002F\u002Fpartner.picolo.com\u002Fnorway\u002Fen\u002Fradisson\u002Fhotels-oslo","Hotell","Radisson Blu Plaza Hotel ligger sentralt til både Oslofjorden, shopping, Munchmuseet, Deihcman, Operaen og restauranter og uteliv.","HalfAndHalfBlock","Se tilbud her",{"_uid":706,"card_type":707,"component":708,"filter_by":709},"170552cc-39a2-4c4d-8f73-1e09aad7ae2c","Articles","PaginatedArticles",{"_uid":710,"plugin":711,"values":712},"c9985a8f-b992-4374-a6d4-68db4f55a96f","storyblok-tags-select",[713,714,715],"warm and cosy","Food & Wine","Restaurant",{"name":207,"created_at":208,"published_at":209,"updated_at":210,"id":211,"uuid":212,"content":717,"slug":221,"full_slug":222,"sort_by_date":17,"position":223,"tag_list":719,"is_startpage":102,"parent_id":225,"meta_data":17,"group_id":226,"first_published_at":209,"release_id":17,"lang":106,"path":17,"alternates":720,"default_full_slug":17,"translated_slugs":17,"_stopResolving":110},{"_uid":214,"name":207,"image":718,"overline":16,"component":220},{"id":16,"alt":16,"name":16,"focus":16,"title":16,"width":216,"height":216,"filename":217,"copyright":16,"fieldtype":19,"public_id":218,"aspect_ratio":219,"is_external_url":102},[],[]," – Nesten alle i verden forveksler tex-mex med meksikansk kjøkken. Det er helt feil, sier kokk José Standal Ambriz.","5",{"_uid":724,"plugin":711},"0a42ee36-91f3-4d39-8645-4f538732570b","Article",{"id":16,"alt":16,"name":16,"focus":16,"title":16,"width":727,"height":728,"filename":195,"copyright":16,"fieldtype":19,"public_id":729,"aspect_ratio":730,"is_external_url":102},3803,2139,"Picolo\u002FExperiences\u002FFood and Wine\u002FMexicansk mat\u002FJosé Tacobar\u002FStills\u002FMexican_Tacos_Food_Restaurant_Mexico_USA_Los-Angeles_Norway_Oslo_new_nnzndy",1.7779336138382422,"meksikansk-tacos-tex-mex","nb-no\u002Fpicolo\u002Fdestinasjoner\u002Famerika\u002Fusa\u002Fmeksikansk-tacos-tex-mex",20,[714,735,736,737,738],"Los Angeles","Mexico","Oslo","USA",178507514577222,"46c2163c-42d7-4b5a-a193-63671aa6e572","2023-02-07T10:51:07.241Z",[743],{"id":744,"name":745,"slug":746,"published":110,"full_slug":747,"is_folder":102,"parent_id":748},258835881,"José shares his authentic Mexican dishes ","authentic-mexican-tacos-tex-mex","en-gb\u002Fpicolo\u002Fdestinations\u002Famericas\u002Fusa\u002Fauthentic-mexican-tacos-tex-mex",178499921730098]